Every year college of agriculture, Baramati develops crops cafeteria in kharif and Rabi seasons that facilitates conduct of practical classes with live demonstrations for easy understanding of cropping patterns of different crops for under graduate students. students can learn skills in different farm operations of various crops like land preparation, seed treatments, sowing, fertilizer application, irrigation and weed management, assessment of maturity signs, harvesting of crop, cost of cultivation and economics of crop, observations on growth and yield estimation.
